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The Dandelion Celebration

A Guide to Unexpected Cuisine

By Peter A. Gail

The Dandelion Celebration by Peter A. Gail

The definitive guide to gathering, preparing and savoring the entire dandelion in everything from appetizers to “coffee” and dessert.

Learn the colorful history, medicinal potential, nutritional benefits and hundreds of uses for dandelions in your life.

A valuable addition to any homestead library — or a unique and practical gift.

Over 75 recipes!

The Dandelion Celebration 1-87986-351-0 156 pages $13.95

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